Sous Chef

Now Offering DailyPay** Overview The Sous Chef position is responsible for helping Otterbein manage the overall dining experience of the campus. The position will manage all daily operations, including overall direction of kitchen staff. The position requires an individual who will carry out responsibilities in accordance with the organizational policies, procedures, and applicable laws. Shift: Full Time 1st Responsibilities Excellent customer service is a must!!Oversees the activities of the kitchen staff and monitors all food production and presentation.Monitors and evaluates staff performance and provide feedback to the Executive Chef.Mentoring culinary staff as needed.Trains and assists staff in proper procedures and policies.Ensure opening and closing procedures are completed.Menu development.Oversight of the dining experience of the Long-Term Care Neighborhood.Work side-by-side and hands on experience with the Executive Chef.Recipe development.Scheduling.Strong leadership skills.A wide degree of creativity and latitude is expected.Oversight of inventory.Requires an understanding of federal, state and local food and safety regulations.Flexible hours!! Qualifications Understand the use and maintenance of various kitchen equipment. Working knowledge of Microsoft Office, Outlook, and Excel. Excellent record of kitchen and staff management. Education: A degree in Culinary science or related certificate would be a plus. Licensure: ServSafe certification. Experience: 2 to 5 year’s cooking experience in LTC or similar setting preferred BENEFITS* Health & Wellness Medical Insurance with free virtual doctor visitsVision & Dental InsurancePet InsuranceLife InsuranceEmployee Assistance Program (EAP) for personal and professional support Financial Security 401(k) Retirement Savings Plan with company matchPaid Time Off (PTO) that accrues immediately from day onePaid Holidays for a healthy work-life balanceAccess to DailyPay, enabling you to access up to 100% of your earned wages on a daily basisTuition Reimbursement up to $5,250 per year for ANY field of studyTuition Discounts through exclusive partnerships with the University of Cincinnati, University of Toledo, and Hondros CollegeEmployee-Sponsored Crisis Fund available for those facing unforeseen challengesLegal & Identity Theft Protection Growth & Development University Partnerships with University of Cincinnati, University of Toledo, and Hondros College for exclusive tuition discountsMultiple Partner Discounts available for various products and services through Access PerksAccess to 1,000s of hours of personal and professional development material through RightNow Media @ WorkSome benefits, including PTO and tuition reimbursement, are based on hours worked. Why work for Otterbein SeniorLife: For more than 100 years, Otterbein has provided senior housing options rooted in respect and community. We’re a non-profit 501(c)(3) health and human service organization, so our values and initiatives are focused on serving our residents. Otterbein SeniorLife consists of lifestyle communities, revolutionary small house neighborhoods, home health, and hospice care in Ohio and Indiana. We offer different lifestyle options for seniors through independent living, assisted living, skilled nursing, rehab, memory support, respite care, in-home care, and hospice services. Apply today and begin a meaningful career as a Sous Chef at Otterbein!