Jobs · Manufacturing · Colorado

Sous Chef

Bon Appétit Management Company · Colorado Springs, CO · 1 wk ago
ManufacturingFull-time

Our Passion is Food! At Bon Appetit Management Company we are committed to two things: great food and outstanding service. At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries; instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting-edge food into their cafes. We are a restaurant company that operates in contract food service, offering the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all they can. Our rapid growth and breadth of accounts translate into exciting opportunities for our people.

About the Role

As the Senior Sous Chef, you will assist in the successful operation of the Culinary Department for a facility. You will support the supervision, preparation, and cooking of various food items, develop daily menu items, and ensure their proper preparation and garnishment. You may supervise hourly associates and collaborate with the Executive Chef/Chef to develop new menus and assist with ordering.

Responsibilities

  • Assists the Executive Chef with managing cost controls and expenditures for the account
  • Assists the Executive Chef with planning and creating menus
  • Produces and executes catering events
  • Rolls out new culinary programs in conjunction with Company marketing and culinary team

Requirements

  • A.O.S. Degree in Culinary Arts or culinary certificate and required experience
  • Some progressive culinary/kitchen management experience, depending upon formal degree or training
  • Catering experience a plus
  • High volume, complex foodservice operations experience – highly desirable
  • Institutional and batch cooking experience helpful
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Proficient with computers, including Microsoft Office (Word, Excel, PowerPoint), Outlook, email, and the Internet
  • Willingness to participate in patient satisfaction programs/activities
  • ServSafe certification – highly desirable

Pay

$59,000–$64,000

Benefits

  • Medical
  • Dental
  • Vision
  • Life Insurance / AD&D
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

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