Shift Runner (03049) - 167 Route 7

About the role

You thrive on leadership and have a natural ability to ensure tasks are completed efficiently—both at home and at work. As an Assistant Manager at Domino's Pizza, you'll have the opportunity to step into a leadership role where your organizational skills and multitasking abilities will shine. This is a challenging position that requires judgment, math skills, and the ability to manage multiple priorities. You'll join a fun, flexible company and gain valuable experience that will serve you long-term. Help us become the best in pizza delivery while advancing your career.

Responsibilities

• Oversee all operations during your shift, including cost controls, inventory, cash management, and customer relations.
• Set the example for your team by adhering to all policies and procedures 100% of the time.
• Manage staffing, paperwork, food preparation, scheduling, store cleanliness, and marketing efforts.
• Maintain profitability, perfect store image, and high standards of customer service.
• Ensure attendance, punctuality, and reliable transportation to and from work.
• Operate equipment, stock ingredients, process orders, and maintain cleanliness.
• Train and orient new team members on the job.

Requirements

• Ability to comprehend and give clear written and verbal instructions.
• Strong communication skills for processing orders over the phone and in person.
• Proficiency in basic math (addition, subtraction, multiplication, division) and making correct monetary change.
• Motor coordination for rapid, precise movements, including typing on a keyboard or touch screen.
• Navigational skills for reading maps and locating addresses within the delivery area.
• Ability to navigate adverse terrain, including multi-story buildings and private homes, while carrying product.

Work Conditions

• Exposure to varying and sometimes adverse weather conditions when performing outside tasks or deliveries.
• In-store temperatures ranging from 36°F in coolers to 90°F or higher in work areas, with sudden temperature changes.
• Exposure to food odors, cornmeal dust, cramped quarters, and hot surfaces/tools (ovens up to 500°F or higher).
• Sharp edges and moving mechanical parts in the work environment.
• Sensory requirements: verbal communication, near/mid-range vision, depth perception, and the ability to differentiate between hot and cold surfaces.
• Far and night vision for driving tasks.
• Ability to direct activities, perform repetitive tasks, work under stress, meet quality control standards, and make judgments and decisions.

Physical Requirements

• Standing: Most tasks are performed while standing on ceramic tile or linoleum surfaces, with work surfaces between 36" and 48" high.
• Walking: Short distances for short durations, including between the store and delivery vehicle.
• Sitting: Paperwork is completed at a desk or table.
• Lifting: Unloading bulk deliveries (up to 50 lbs) using a hand truck, stacking cases onto shelves up to 72" high. Carrying large cans (3 lbs, 7 oz), pizza sauce (30 lbs), and trays of pizza dough (12 lbs per tray).
• Pushing/Pulling: Moving trays on dollies (requiring up to 7.5 lbs of force).
• Climbing: Navigating stairs or ladders for tasks like changing signs, washing walls, or performing maintenance. Delivery personnel may navigate five or more flights of stairs.
• Stooping/Bending: Forward bending at the waist during pizza assembly, front counter tasks, and stocking ingredients.
• Crouching/Squatting: Occasionally required for stocking shelves or cleaning low areas.
• Reaching: Continuous reaching up, down, and forward for tasks like turning oven controls, scooping ingredients, or answering phones.
• Driving: Delivering pizzas within a designated area, potentially making several deliveries per shift. Requires a valid driver's license, safe driving record, and access to an insured vehicle.
• Hand Tasks: Eye-hand coordination for shaping dough, using a pizza peel, assembling boxes, and operating tools like the pizza cutter. Frequent and forceful use of forearms and wrists.

Tools and Equipment

• Pencils/pens, computers, telephones, calculators, TDD equipment.
• Pizza cutter, pizza peel, and other kitchen tools.

Delivery-Specific Duties

• Deliver product by car and to the customer's door.
• Distribute flyers and door hangers.
• Requires a valid driver's license with a safe driving record and access to an insured vehicle for deliveries.

Advancement Opportunities

Many team members start as delivery drivers and advance to roles like assistant manager, general manager, franchise owner, or corporate operations manager. Domino's offers a world of opportunity for career growth.

Diversity

Our mission is to recognize, appreciate, and utilize the unique talents of all individuals. We strive to create an environment where everyone can reach their highest potential.

Pay

A full-time Shift Runner can gross between $40,000 to $50,000 a year, with opportunities to earn profit-sharing bonuses.