Shift Manager-Franchise - 9412-GC -Houma, LA (Houma, LA)

About the role

The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. They are the "Every Shift" Leader! This position reports to the Assistant Manager or General Manager and supervises the restaurant employees.

Responsibilities

• Ensure guest satisfaction and overall restaurant performance on each shift
• Supervise restaurant employees
• Aid in training new employees
• Manage inventory and food preparation
• Handle customer complaints and resolve issues
• Conduct daily operations to meet business goals

Requirements

• Motivated, service-oriented employee
• High school diploma or equivalent
• Valid driver’s license

Qualifications

• Experience in a fast-paced environment preferred
• Strong communication and problem-solving skills
• Ability to work flexible hours including weekends and holidays

Skills

• Customer service
• Leadership
• Inventory management
• Problem solving

Benefits

• Health insurance
• Employee discounts
• Training programs
• Flexible scheduling

Pay

$15 - $18 per hour based on experience

Schedule

Variable schedule to be determined based on business needs