Shift Manager-Franchise - 8150 - Choteau Ave -St. Louis, MO (Saint Louis, MO)

About the role

The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. They are the "Every Shift" Leader! This position reports to the Assistant Manager or General Manager and supervises the restaurant employees.

Responsibilities

• Assist in managing the restaurant to ensure guest satisfaction and operational excellence.
• Supervise restaurant employees during their shifts, providing guidance and support.
• Ensure adherence to company policies and procedures.
• Handle customer inquiries and complaints, resolving issues promptly.
• Manage inventory levels and food preparation processes.
• Oversee the opening and closing of the restaurant.

Requirements

• Motivated and service-oriented individual with a high school education or GED.
• Valid driver's license required.

Qualifications

• Experience in a leadership or supervisory role preferred.
• Strong communication and interpersonal skills.
• Ability to work flexible hours including weekends and holidays.

Skills

• Customer service skills.
• Leadership abilities.
• Time management and organization skills.

Benefits

Our benefits package includes health insurance, retirement plans, paid time off, and more.

Pay

$15.00 - $17.00 per hour based on experience.

Schedule

Flexible schedule with potential for evening and weekend shifts.