Shift Manager

About the Role

As a member of the Corporate Field Operations team, you will assist the General Manager by managing successful shifts, achieving sales and profit goals, executing procedures, and providing excellent Guest and Team service. The Shift Manager supports the restaurant and General Manager to ensure we are the 1st Choice for our Guests and Employees.

Responsibilities

• Build sales and profits by promoting Guest satisfaction and managing restaurant operations
• Escalate any concerns or recommendations regarding the restaurant, employees, or Guests to the General Manager
• Ensure policy and procedures are being followed on shifts
• Train Team Members on Company operations, policies and procedures, and Guest service
• Identify and respond to complaints and policy and procedures violations
• Help ensure the restaurant is a safe, clean, and fun environment for our employees and Guests

Requirements

• 1-2 years of restaurant management experience, preferably in Quick Service Restaurants (QSR)
• Basic math skills
• Ability to work a flexible schedule and extended hours
• High energy to keep up with our fast-paced environment
• Commitment to our core values of integrity, service, excellence, and courage to be bold & grow

Benefits

• Operations Excellence: Our team expects and delivers nothing but the best
• Training & Development: We bring out the best by ensuring everyone gets well trained
• Personal & Career Growth: Opportunities to do more, get more, and be more at Checkers & Rally’s
• Comprehensive benefits such as Medical and Dental Plans
• Recognition programs including bonuses and opportunities for advancement

Compensation: Work today & get paid tomorrow! Details available at the restaurant during your interview.