Service Technician
Tharp Consulting · Warren, MI · 1 wk ago
Information TechnologyFull-time
About the Role
Service Technician supporting Food & Beverage Operations within the Technical & Maintenance department.
Responsibilities
- Maintain and repair commercial kitchen and food service equipment to ensure safety, efficiency, and reliability.
- Troubleshoot mechanical and electrical issues.
- Perform preventive maintenance.
- Respond to service calls.
- Document work activities.
- Collaborate with operations teams.
- Adhere to safety and sanitation standards.
- Contribute to a culture of service, teamwork, and continuous improvement.
Qualifications & Skills
- Basic technical knowledge in mechanical and electrical systems.
- Strong troubleshooting skills.
- Attention to detail.
- Ability to work independently and as part of a team.