Server - FT & PT Openings

Duties

• Always exemplify Community standards of cleanliness, sanitation, and organization.
• Responsible for adhering to food quality, appearance, and presentation standards always.
• Exhibit dining room appearance and presentation standards always.
• Set tables and maintain workstations in proper order.
• Take order, provide service and requested items both graciously and courteously.
• Answer pertinent questions about menu items.
• Serve customers using proper serving etiquette and promote an inviting dining atmosphere.

Qualifications

• Experience in food service work preferred.
• Experience in working with seniors preferred.

Benefits

• Increased wages and shift differentials.
• Paid Training.
• Career Advancement Opportunities.
• Excellent staffing ratios.
• Benefits for Full and Part Time employees.

Pay

Details on pay are not specified in the job description.

Schedule

Details on schedule are not specified in the job description.

Skills

Details on required skills are not specified in the job description.

Benefits

Details on benefits are not specified in the job description.