Server

About the role

Our senior living community is seeking a Dietary Aide to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families, and our community. We are guided by our CAPLICO core values: Celebration, Accountability, Passion for Learning, Love One Another, Intelligent Risk Taking, Customer Second (Employee First!), and Ownership.

Responsibilities

• Ensure efficient, timely, and friendly service to all residents, staff, and guests.
• Assist with meeting or exceeding residents’ dining expectations.
• Ensure proper cleaning, storage, and availability of all dining services cookware, dishware, etc.
• Keep food prep, dining areas, and/or dish room areas clean and sanitary.
• Maintain proper sanitation and safety procedures and high quality of food preparation and presentation.

Critical Success Factors

• Ability to communicate effectively both orally and in writing, and comprehend the same.
• Willingness to learn new food preparation techniques and presentation.
• Demonstrated ability to work effectively with a team and display team behaviors.
• Ability to effectively deal with conflict or resident complaints.
• Ability to focus on multiple tasks simultaneously.
• Follows all food safety and equipment safety procedures.
• Knowledge of and compliance with community quality standards and requirements.
• Must be dependable, punctual, self-motivated, and able to work without constant supervision.

Requirements

• Must possess Serv-Safe certification, or be willing to obtain upon hire.