Server

About the role

Join us at Cork & Pig Tavern and become part of a team-focused front of house staff in a supportive environment where you can strive for excellence. We provide an unforgettable casual fine dining experience for guests and a nurturing workplace for our team members.

Responsibilities

• Serve elevated and delectable cuisine alongside offerings from our exceptional bar program in a professional setting.
• Contribute to a stellar, team-minded mentality that enhances the guest experience and supports fellow staff.

Requirements

• Food handlers license.
• TABC certificate.
• All documents necessary to hire you upon interviewing.

Qualifications

• Dynamic, friendly, dedicated, and experienced server.

Training

• Expect approximately one week of training upon hire.