Seasonal Registered Nurse (RN)

The Registered Nurse (RN) provides comprehensive patient care in a specialized endoscopy setting, utilizing the nursing process, evidence-based practices, and collaboration with interdisciplinary teams. Key responsibilities include performing assessments, developing individualized care plans, implementing treatments, and evaluating patient outcomes. The RN coordinates care, delegates tasks appropriately, and ensures patient safety, comfort, and quality care. Qualifications required are a current RN license, a Bachelor of Science in Nursing (BSN), and Basic Life Support (BLS) certification. Skills and attributes include strong communication, manual dexterity, critical thinking, and the ability to manage supplies and equipment in a busy environment. The role involves frequent interactions with patients, families, and healthcare team members, requiring quick, accurate communication. This position offers opportunities for professional growth within GI and endoscopy care, with a focus on patient safety and teamwork. The schedule includes four 9-hour shifts per week, with overnight call shifts and holiday coverage as needed. Join a supportive environment that promotes professionalism, ethical practice, and ongoing learning, while enjoying a community-focused lifestyle.