Seasonal Mill

Job Summary

In this role, you will help sustain Mennel’s tradition of excellence established in 1886 as well as support our food safety programs and mission to reliably deliver superior quality, uniformity, and service. The purpose of this position is to assist with daily operations.

Primary Work Shift

Works shift as assigned and overtime as required.

Essential Duties and Responsibilities

• Follow all food and personal safety rules and regulations in respect to GMP’s, OSHA, HACCP, the Global Food Safety Initiative, the US FDA Food Safety Modernization Act as stated in the FS&Q Statement, and sanitation guidelines as set forth by the company as listed in Corporate Health, Safety & Environmental (HSE)
• Attend all required training sessions
• Maintain the department/facility in an everyday audit ready condition
• Responsible for keeping a clean workstation
• Uses various equipment throughout the facility
• Notifies managers regarding potential issues or equipment problems

Qualifications

• A minimum of a High School Diploma or equivalent required
• Must be able to stand of feet for long periods of time
• Must have excellent organizational skills and ability to multi-task
• Ability to read and comprehend simple instructions, short correspondence, memos, procedures, and plans
• Ability to write, complete checklists and other basic documentation and correspondence
• Ability to effectively present information or data in one-on-one and small group situations to co-workers, supervisors, and managers
• Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
• Solid judgment when making decisions
• Ability to quickly recognize and plan for changing work duties and events
• Regularly required to stand; walk; use hands to perform maintenance tasks, reach with hands and arms; climb or balance; stoop, kneel, twist, crouch, or crawl
• Occasionally lifts and/or moves up to 50 pounds or more
• Close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus
• Exposure to common wheat allergens