Sanitor I 2nd Shift

Essential Functions

• Perform basic wash area duties including running a pan washer, cleaning utensils by hand when needed, etc.
• Perform basic machine disassembly/setup for cleaning (e.g., covers, piping, cover electrical with plastic)
• Complete cleaning tasks per SSOPs
• Navigate and address equipment needing deep cleaning
• Properly use chemicals to effectively and safely perform cleaning tasks
• Report employee safety, food safety, and quality concerns to appropriate personnel

Qualifications (Education/Experience)

• 1 year minimum working in a kitchen cleaning or 1 year working in a food plant as a sanitizer cleaning equipment/machines
• Basic knowledge of pre-rinse/wash/rinse/sanitize steps
• Basic knowledge of top down washing sequence for proper food safety
• Basic knowledge of sanitation chemical usage
• Basic knowledge of lockout/tagout programs
• Ability to learn how to clean all plant lines
• Ability to prioritize work
• Ability to problem-solve
• Ability to work independently with minimal supervision and as a team to complete assigned tasks
• Ability to work in a fast-paced manufacturing environment

Pay

The hourly range for this role is $18.50 to $19.25 per hour. Pay is based upon several factors including but not limited to local labor markets, education, work experience, certifications, etc. Rise Baking Company complies with all minimum wage laws as applicable.

Benefits

Rise Baking Company offers a comprehensive benefits package, quarterly bonus eligibility, incentive and recognition programs, and 401k contributions (all benefits are subject to eligibility requirements).