Sanitation Utility

About the role

Support safe and efficient food production by maintaining clean and sanitary equipment, tools, and work areas in compliance with food safety and quality standards.

Responsibilities

• Clean and sanitize equipment, tools, and work areas to ensure compliance with food safety and quality standards.
• Follow detailed sanitation procedures and handle cleaning chemicals safely.
• Accurately document sanitation activities.
• Collaborate with production and quality teams to minimize downtime.
• Uphold safety, integrity, and an inclusive growth culture.

Requirements

• Knowledge of sanitation procedures and safety protocols.
• Ability to handle cleaning chemicals safely.
• Strong attention to detail and documentation skills.
• Team-oriented with good communication skills.