Sanitation Technician - Facility Services

Role: Sanitation Technician in a food production environment, responsible for cleaning and sanitizing equipment, machinery, and facility areas to ensure safety and compliance with food safety standards. Key Responsibilities Perform hands-on cleaning of production equipment, surfaces, and spaces using power washers and approved chemicals.Maintain a clean and safe facility environment, adhering to strict food safety protocols.Support a structured, physically active role in a seafood processing setting, with attention to safety and consistency. Qualifications & Skills Experience in custodial, janitorial, warehouse, or industrial cleaning environments preferred.Ability to handle physical tasks and work in a structured environment focused on safety and hygiene.Awareness of seafood-related allergens; individuals with seafood allergies should consider the environment. Additional Details Starting pay is $17.00 per hour with a raise after 90 days.Night shift from 11 p.m. to 7 a.m. with consistent, full-time hours.Eligible for comprehensive benefits including medical, dental, vision, retirement plans, and paid time off.