Sanitation Asst PRN

Job Summary

The Food & Nutrition Sanitation worker will be a competent employee responsible for the cleanliness and organization in the Food & Nutrition Department. Demonstrates the ability to perform specific competencies as listed on the Competency Checklist. Meets mutually agreed upon performance goals/objectives established annually as listed on the performance management plan.

Qualifications

• Adheres to HACCP/food safety guidelines/policies & procedures
• Utilizes systems/processes to ensure patient safety, infection control practices, department security & HIPPA guidelines
• Maintains and adheres to Food & Nutrition uniform and personal appearance standards at all time
• Reports all hazards and unsafe work conditions
• Utilizes proper processes to achieve patient, customer & physician satisfaction goals
• Utilizes systems to quality process/standards around sanitation
• Reports customer complaints to appropriate supervisor
• Fosters a culture of commitment to the HCA vision, mission, and values of the organization
• Participates in team and individual employee training
• Participates in training with other members of the Food Service department staff to further develop/advance within the industry

Benefits

• Comprehensive benefits for medical, prescription drug, dental, vision, behavioral health and telemedicine services
• Wellbeing support, including free counseling and referral services
• Time away from work programs for paid time off, paid family leave, long- and short-term disability coverage and leaves of absence
• Savings and retirement resources, including a 401(k) Plan with a 100% match on 3% to 9% of pay (based on years of service), Employee Stock Purchase Plan, flexible spending accounts, preferred banking partnerships, retirement readiness tools, rollover support and financial wellbeing counseling
• Education support through tuition assistance, student loan assistance, certification support, dependent scholarships and a partnership with Galen College of Nursing
• Additional benefits for fertility and family building, adoption assistance, life insurance, supplemental health protection plans, auto and home insurance, legal counseling, identity theft protection and consumer discounts

Finance

• Utilizes cost control processes to meet goals and reduce waste
• Follows all time keeping standards: time clock procedures, meal breaks, timely clocking

Growth

• Participates in training with other members of the Food Service department staff to further develop/advance within the industry