Revit CAD Designer – Foodservice Projects

Job Summary

This position is responsible for developing innovative products for the restaurant industry.

Essential Duties And Responsibilities

• Use computer assisted design/drafting CAD software to develop models and drawings for customer approval
• Collect and compile information to prepare for design specifications
• Revise design parameters based on feedback, project changing requirements, and client expectations
• Consult and collaborate with manufacturers; evaluate and recommend material selections in coordination with custom solutions
• Review designs, architectural plans, renderings, and visualizations for compliance with principles, standards, and requirements
• Present and review models in native software with internal and external teams
• Respond to cross-functional department questions or requests
• Participate in weekly meetings and project management key milestone meetings
• Perform other tasks to support new business and account services as needed

Position Requirements

• Minimum - 2 Year / Associate Degree
• Minimum - 3 - 5 years related experience and/or training
• Proficient computer skills; ability to use MS Office Suite, including Outlook, Word, Excel, and PowerPoint
• Technical ability to learn and use a variety of software programs, such as SyteLine
• Ability to use basic 3D Solid Modeling CAD, such as SolidWorks, REVIT, SketchUp, Inventor, ProE, Solid Edge, etc.
• Ability to read architectural blueprints and foodservice drawings
• Knowledge of foodservice industry standards and related manufacturing materials
• Knowledge of compliance considerations for the foodservice industry, such as ETL (Edison Testing Laboratories) and NSF (National Sanitation Foundation) regulations
• Analytical; synthesizes complex and diverse information; collects and researches data; uses intuition and experience to complement data; designs workflows and procedures
• Design oriented; generates creative solutions; translates concepts and information into images; uses feedback to modify designs; applies a variety of principles and attention to detail in the design process
• Cost consciousness; contributes to profits and revenues; conserves organizational resources
• Communicates well with others; speaks and writes clearly; asks for and offers help when needed
• Interpersonal; resolves questions and concerns in a professional manner; maintains confidentiality
• Detail oriented; meets quality standards and demonstrates accuracy and thoroughness
• Organized; completes work in a timely manner; able to prioritize and meet deadlines
• Problem-solver; gathers and analyzes information skillfully and generates suggestions for improving work
• Capable of working independently and as a member of a team; contributes to building a positive team spirit