Restaurant Server

About the role

The Restaurant Server will serve meals to guests in accordance with established etiquette standards, ensuring a polished and professional dining experience.

Responsibilities

• Serves ice water and/or coffee upon greeting the table
• Presents menu to diner, suggesting dinner courses, appropriate wines, and answering questions regarding food preparation
• Writes order on check or memorizes it
• Relays order to kitchen or bar and serves courses from kitchen and service bars
• Garnishes and decorates dishes preparatory to serving
• Serves patrons from dish at table on occasion
• Observes diners to fulfill any additional request and to perceive when meal has been completed
• Totals bill and accepts payment or refers patron to cashier
• Replenishes supplies and prepares for the next meal
• Takes the initiative to greet guests in a friendly and warm manner
• Other duties as assigned by the leader

Qualifications

• HS Diploma or equivalent
• Must have TIPS and Food Safety certification

Pay

$16.90 per hour