Restaurant Operations Manager

About the role

Joining First Watch as a team member means being part of a dynamic and welcoming environment where you can make a difference every day. We are committed to providing exceptional customer service and fostering a culture of teamwork and growth.

Responsibilities

• Prepare and serve food items according to recipes and standards.
• Ensure cleanliness and organization of work areas.
• Handle cash transactions and maintain accurate records.
• Engage with customers to provide excellent service and assist with menu recommendations.

Requirements

• Ability to stand for extended periods.
• High school diploma or equivalent.
• Willingness to learn and follow company policies and procedures.

Qualifications

• Experience in a fast-paced service-oriented environment is a plus.
• Strong communication skills and ability to interact effectively with customers and coworkers.

Skills

• Attention to detail.
• Customer service orientation.
• Basic computer skills (e.g., using POS systems).

Benefits

• Comprehensive health insurance options.
• Flexible scheduling.
• Opportunities for advancement within the company.

Pay

Compensation is commensurate with experience and qualifications.

Schedule

Shifts may vary based on business needs.