Restaurant Operations Manager

About the role

Joining First Watch as a team member means being part of a dynamic and welcoming environment where you can make a difference every day. We are committed to providing exceptional service and culinary experiences that exceed our guests' expectations.

Responsibilities

• Provide excellent customer service and ensure guest satisfaction.
• Prepare and serve food items according to recipes and standards.
• Ensure cleanliness and organization in the work area.
• Follow safety protocols and adhere to health and sanitation guidelines.

Requirements

• Ability to stand for extended periods.
• Basic computer skills for ordering and inventory management.
• Positive attitude and willingness to learn new skills.

Qualifications

• High school diploma or equivalent.
• Experience in a fast-paced service-oriented environment is preferred.

Skills

• Customer service skills.
• Attention to detail.
• Basic computer literacy.

Benefits

• Comprehensive health insurance coverage.
• Flexible scheduling options.
• Opportunities for career advancement.

Pay

Compensation is commensurate with experience and qualifications.

Schedule

Shifts vary based on business needs, typically including weekends and evenings.