Restaurant Manager

About the role

We're looking for leaders who inspire, coach, and celebrate their teams. People who believe in creating unforgettable guest experiences. High-energy, hands-on managers who bring positivity to every shift. Sports and craft beer enthusiasts who love being part of the game-day atmosphere. Experienced operators who know the fundamentals (P&L, scheduling, ordering) but also know that culture drives results.

Responsibilities

• Create an engaging and inclusive environment for all team members and guests.
• Develop and implement strategies to enhance guest satisfaction and loyalty.
• Manage daily operations to ensure smooth service and meet financial targets.
• Train and develop team members to achieve peak performance.
• Collaborate with other departments to improve overall restaurant efficiency and effectiveness.
• Lead by example, embodying the values of our community-focused culture.

Requirements

• At least 2 years of management experience in a fast-paced environment.
• Proven ability to lead teams through challenging situations.
• Strong interpersonal skills and the ability to motivate and inspire others.
• Experience with basic financial management and budgeting.
• Knowledge of food service operations and industry trends.

Qualifications

• Passion for sports and craft beer.
• Ability to work flexible hours including weekends and evenings.
• Positive attitude and a strong work ethic.
• Effective communication and problem-solving skills.

Skills

• Leadership and team-building skills.
• Strategic planning and execution.
• Financial management and budgeting.
• People-oriented approach to management.

Benefits

• Competitive salary + bonus program.
• Best-in-class medical, dental, and vision insurance.
• Robust 401(k) plan with employer match.
• Paid time off for personal and professional growth.
• A supportive and collaborative team culture.

Pay

Competitive salary based on experience and qualifications.

Schedule

Flexible schedule with potential for evening and weekend shifts.