Restaurant Manager
Experience Senior Living · Naples, FL · 1 wk ago
On-siteManagementFull-time
Responsibilities
- Provide a high level of customer service and promote a fine dining atmosphere
- Interviews, coaches, trains, develops, and helps hire new dining room team members ensuring ESL dining standards are met
- Provides valuable input in all evaluations and disciplinary actions for dining team members
- Collaborates with Executive Chef on using systems, software and computer programs to ensure compliance in operations
- Aids in purchasing food in Executive Chef's absence
- Manages POS functions through eMenu Choice software
- Collaborates in coordinating and leading all special events, and sales & marketing events and appropriately staff for these events
- Establishes a connection to new residents ensuring satisfaction with meal service and transitioning into the community
- Aids in the coordination of guest visits, special parties and family events for residents with the Executive Chef
- Creates a strong sense of teamwork and cooperation among all team members
- Assists with Pre-Meal stand up for all dining and kitchen team members
- May perform other duties as assigned
- Connects and helps residents transition from home to community through thoughtful engagement at every level of interaction
- Positive leader with the ability to lead and coach team members
- Ability to build positive and strong relationships with team members and residents
- Focused and dedicated to providing excellent customer service
- Able to handle multiple jobs and priorities
- Able to delegate and hold team members accountable in an efficient and respectful manner
Requirements
- High School Diploma or general education degree (GED)
- Three (3) to Five (5) years dining room or restaurant wait staff experience
- Working knowledge of basic kitchen operations and food safety standards
- Previous management or team leadership experience necessary
- Strong organization and time management skills
- Able to manage budgets including food, supplies, and labor
- Able to solve problems of dissatisfied customers and/or team members
- Previous experience in banquets or special event planning
- Basic computer skills using programs such as Microsoft Office
Benefits
- Full benefits package that includes medical, dental, vision, STD/LTD, life and voluntary life, 401k with employer matching
- Paid holidays
- Up to 20 days PTO in the first three years