RESTAURANT HOST

Initial Placement

Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits—such as day-one medical coverage, 401(k) matching, and annual performance bonus—may vary by position. Paid time off is earned according to the local policy and increases with the length of employment.

Responsibilities

• Greet and seat all restaurant guests
• Answer phones and direct calls appropriately
• Ensure guests in each area are being properly attended
• Absorb guests in any way possible and direct guests to tables
• Handle initial complaints and inform manager on duty
• Ensure a safe environment for fellow Team Members and Guests
• Remain up-to-date on casino events and hours of operation
• Utilize proper procedures and documentation for transactions
• Attend meetings as scheduled
• Other job-related duties as assigned

Requirements

• Understand and comply with all company and departmental rules and regulations, policies and procedures
• Skill in establishing and maintaining effective working relationships with staff
• Ability to read, write, and communicate verbally in English
• Ability to perform basic math