Restaurant Attendant / Busser

Responsibilities

• Quickly clean and reset tables to maintain an organized and guest-ready dining area
• Maintain cleanliness and stock of service stations including silverware, linens, condiments, and supplies
• Greet guests warmly and assist with providing beverages, bread service, and additional guest requests
• Assist servers and restaurant staff during busy service periods
• Transport dirty dishes, glassware, and utensils to dishwashing areas
• Maintain cleanliness throughout the dining room, service areas, and restaurant spaces
• Aid with opening and closing side work duties
• Work closely with restaurant staff to ensure smooth and efficient operations
• Provide friendly and professional guest service at all times

Qualifications

• Previous restaurant, hospitality, or customer service experience preferred, but not required
• Strong teamwork and communication skills
• Positive attitude and dependable attendance
• Flexible schedule including mornings, evenings, weekends, and holidays
• Ability to stand, walk, lift, and move throughout an entire shift

Benefits

• Compensation: $7.50 per hour plus tip share
• Part-time associates are not eligible for medical insurance, paid time off, or tuition assistance benefits