Residential Cook

About the role

Join a team where your work truly matters. We're proud to have been certified as a Great Place to Work for 8 years by our own employees. We invite you to partner with us in our mission to improve mental healthcare.

Responsibilities

• Coaching clients with their Activities of Daily Living (ADLs)
• Preparing meals, and snacks
• Shopping for food
• Assist with and supervise meal preparation by current applicable federal, state, and local standards, guidelines and regulations
• Ensure that all safety regulations are followed, and the facilities are maintained safely and cleanly
• Aid with client laundry, household cleaning and other tasks as needed
• Perform a variety of tasks to ensure that the facility is in a clean, orderly, sanitary and attractive condition

Requirements

• Must be at least 18 years of age with a High School Diploma or equivalent
• Minimum of one (1) year of full-time experience providing non-professional services within a mental health, healthcare, or social service agency
• One (1) year of dietary experience in a hospital, skilled nursing facility, or related medical setting, including knowledge of therapeutic diet preparation
• Must possess a valid California Driver’s License and a current ServSafe Food Handler Certification
• Meet agency driver eligibility criteria
• Must be able to physically lift and carry food service supplies and equipment without restriction

Qualifications

• Must be at least 18 years of age with a High School Diploma or equivalent
• Minimum of one (1) year of full-time experience providing non-professional services within a mental health, healthcare, or social service agency
• Preferred Experience: One (1) year of dietary experience in a hospital, skilled nursing facility, or related medical setting, including knowledge of therapeutic diet preparation
• Certifications & Licensure: Must possess a valid California Driver’s License and a current ServSafe Food Handler Certification
• Must meet agency driver eligibility criteria
• Must be able to physically lift and carry food service supplies and equipment without restriction

Skills

N/A

Benefits

N/A

Pay

$20.00 - $21.00 UDS Per Hour

Schedule

8 Hour AM Shift (6:00 - 3:30 PM)