Relief Worker - Revere Parkway Warehouse

About the role

Performs all kitchen duties and responsibilities as directed to ensure all students have equal access to healthy, appealing, and delicious meals. Follows all district, FNS department, health department, and program regulations. Develops and promotes good community relations among various community and school clientele.

Essential duties and responsibilities

• Rotates all kitchen duties (Daily, 15%)
• Assists in daily cleaning of the kitchen and service areas (Daily, 15%)
• Assists in preparation and service of food (Daily, 15%)
• Demonstrates excellent customer service skills (Daily, 10%)
• Operates, cleans and sanitizes food service equipment, pots, pans and utensils (Daily, 10%)
• Checks the quality and temperature of prepared foods before service (Daily, 5%)
• Assists in cleaning of refrigerators, freezers and storerooms at regularly scheduled intervals as designated by the manager (Daily, 5%)
• Performs cashiering duties (Daily, 5%)
• Is familiar with food service computer functions (Daily, 5%)
• Communicates effectively in both verbal and written form (Daily, 5%)
• Follows all HACCP Plan mandates including completing checklists and following standard operating procedures (Daily, 5%)
• Perform other duties as assigned or requested (Daily, 5%)

Minimum qualifications

• Criminal background check and fingerprinting required
• High School Equivalency (HSE) diploma
• Experience in food service, including serving, catering, kitchen, bartending, or restaurant service

Physical requirements and working conditions

• Medium work strength level (lifting or carrying 50 pounds)
• Primarily works indoors
• Typically a loud noise level
• Work with, handle, prepare, serve and cleanup of a variety of proteins including beef, chicken, fish, pork and plant-based options
• Work location is subject to change to meet the requirements of the organization
• Requires repetitive bending, reaching, pulling
• Prolonged standing/walking
• Eye/hand coordination for register and computer operation
• Visual concentration on equipment
• Temperature variations

Desired qualifications

• Experience working in the public sector
• Experience working directly with people from diverse racial, ethnic, and socioeconomic backgrounds
• Racially conscious and culturally competent with the skill, will, capacity, and knowledge to commit to a culture of continuous improvement

This response is AI-generated, for reference only.