Refrigeration Technician

About the Role

This full-time position involves maintaining and monitoring refrigeration, boiler, and HVAC systems in a food production setting. The role requires ensuring safety and compliance with regulations.

Responsibilities

• Perform preventive maintenance on refrigeration, boiler, and HVAC systems.
• Conduct system repairs as needed.
• Participate in ammonia Process Safety Management (PSM) program activities, including training and documentation.

Requirements

• At least 18 years old.
• Eligible to work in the U.S.
• Fluent in English.
• Capable of wearing a full-face respirator.
• Technical degree or equivalent experience in HVAC or industrial ammonia refrigeration.
• Knowledge of mechanical drawings and schematics.
• Willingness to undergo Hazmat Level A training.

Preferred Skills

• Prior experience in refrigeration, maintenance, or production, especially with regulated PSM programs.
• RETA/IIAR certification.
• Electrical or mechanical skills.
• Knowledge of safety protocols.