Receiver, Distribution Center

Responsibilities

• Use computerized warehouse management system via radio frequency scanner and handheld device
• Operate dock plates, dock locks, and warehouse loading bay doors
• Operating an electric/motorized ride on standing pallet jack (either single or double) or forklift
• Assist in cleaning the warehouse, maintaining a safe working environment.
• Comply with all applicable health and safety codes
• Communicate and maintain employee safety and security standards
• Arrive to work on time, wear appropriate PPE, work all scheduled shifts, complete required training and attend required meetings.
• Ability to read and speak basic English
• Ability to use basic math quickly (add, subtract, multiply)
• Must be 18 years year of age
• Perform other duties as assigned by Associate Team Leader, Team Leader, and Facility Leadership.
• Must wear approved shoes while on the warehouse floor, steel or composite toe.

Requirements

• Previous receiver experience in Food/Grocery distribution is preferred
• Experience working with an electric/motorized ride on standing pallet jack (either single or double) or forklift
• Required to work with drivers
• Computer experience desired
• Must be at least 18 years of age

Physical Requirements

• Must be able to perform essential responsibilities with or without reasonable accommodations
• Regularly lift cases up to 50 lbs, occasionally lift cases up to 70 lbs (with team lift suggested for weights more than 70 lbs)
• Work in a cold/wet storage facility environment (ranging from -10 (freezer) to 46 degrees Fahrenheit). General warehouse temps 34-46 degrees, Freezer 0-10 degrees.
• Regularly getting on and off powered equipment, stepping on and off throughout shift.
• Ability to: bending, twisting, squatting, and reaching. Hand use: single grasping, fine manipulation, pushing and pulling
• Ability to use tools and equipment, including box cutters, electric pallet jacks

Working Conditions & Physical Requirements

• Availability Requirements:
• Average shifts are 10 hours long
• Ability to work a rotating schedule, including nights, weekends, and holidays as needed.
• Team Members receive their schedule up to 3 weeks in advance.