Quality Manager, F&B Manufacturing (quality system ownership exp. req.)

Location: near Boulder, CO

Start Date: ASAP

About the role

Our client in food and beverage manufacturing is looking for a Quality Manager to join their team. In this role, you will take ownership of the company’s food safety and quality systems, including SQF/GFSI compliance, audits, CAPAs, certifications, and customer requirements. You will work closely with operations, R&D, procurement, sales, and logistics to help bring new and private-label products to market while meeting customer, food-safety, and regulatory requirements.

This is a great opportunity to own an established quality program while having a direct impact on new products, customer growth, and day-to-day operations.

Responsibilities

• Own and maintain SQF/GFSI food safety and quality systems
• Lead internal, third-party, customer, and certification audits
• Maintain HACCP plans, quality records, and compliance documentation
• Manage CAPAs, root-cause investigations, holds, and nonconformances
• Maintain Organic, Gluten-Free, non-GMO, Halal, and other programs
• Review FDA labeling and support supplier and packaging compliance
• Monitor FSVP, import, and applicable regulatory requirements
• Train employees on quality, food safety, GMP, and compliance protocols
• Partner with operations, procurement, logistics, sales, and R&D

Requirements

• Bachelor of Science degree required
• 4+ years of quality experience in food, beverage or ingredient manufacturing required
• 2+ years of owning and maintaining a GFSI food-safety and quality system required
• Experience leading internal, third-party, customer, and/or certification audits required
• Experience with HACCP programs, CAPA, and FDA/FSMA compliance required
• Proficiency with Microsoft Office and quality, document-control, and/or ERP systems required

Benefits

• Health Insurance
• 401k with match
• Paid holidays
• Vacation & Sick Time

Pay

$80,000 - $100,000

Schedule

• Full-Time, on-site
• Monday-Friday, 40 hours/week