Jobs · Quality Assurance · Nevada

Quality Assurance Technician - Midnight Shift (Sun - Thu 10:00 PM to 6:30 PM)

The Clorox Company · Reno, NV · 1 wk ago
Quality Assurance$30.31/hrFull-time

About the role

QA technicians are responsible for verifying the quality of our product, monitoring the effectiveness of our processes, managing non-conformances, and conducting internal audits. They are expected to drive continual improvement of product quality and regulatory compliance.

Responsibilities

  • Product and Process Verification
    • Verify packaging, product quality, and manufacturing processes.
    • Perform testing on finished product samples and Work-in-progress (WIP) samples.
    • Review and confirm accuracy of line monitoring records.
  • Food Safety & GMP Compliance
    • Conduct regular Food Safety and Good Manufacturing Practices (GMP) inspections.
    • Identify areas for improvement and recommend corrective actions.
    • Collaborate with front-line associates to promote Food Safety and GMP awareness.
    • Continuously seek and implement best practices to strengthen Food Safety and GMP culture.
  • Reporting and Metrics
    • Submit quality metrics to leadership, including:
      • Product mean and Cpk values for torques, net content, labels, pH, TA, ATP.
      • Process completion and failure rates.
  • Audits
    • Perform GMP and internal process audits across manufacturing functions:
      • Ordering
      • Receiving
      • Storage
      • Blending
      • Processing
      • Packaging
      • Shipping

    Requirements

    • Minimum Requirements:
      • 1 years’ experience in food manufacturing quality control or
      • 3 years’ experience in manufacturing quality control or
      • 5 years’ experience in food manufacturing
    • Fluent in English communications. (Verbal, Written, Reading)
    • Proficient in algebraic math.
    • Proficient with computer software and data entry.
    • GED / high school diploma with one of the following:
      • 1 year experience in a food manufacturing quality control role or
      • 3 years experience in a manufacturing quality control role or
      • 5 years experience in food manufacturing

    Preferred Qualifications

    • Bachelor of Science (Microbiology, Chemistry, Food Sciences)
    • Ability to present results and quality initiatives to an audience of 5-15 individuals.
    • Proficient in statical process control.
    • Lever Six Sigma Green Belt certificate.
    • Familiarity with FDA regulations.
    • Experience with LDMS

    Benefits

    • Competitive compensation
    • Generous 401(k) program in the US and similar programs in international
    • Health benefits and programs that support both your physical and mental well-being
    • Flexible work environment, depending on your role
    • Meaningful opportunities to keep learning and growing
    • Half-day Fridays, depending on your location

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