Production Supervisor - Weekend Night

Utz Quality Foods is seeking a Weekend Night Shift Production Supervisor for our manufacturing facility in Hanover, PA. This position assists with and requires knowledge of packaging, processing, coordination, and sanitation processes. Strong interpersonal, supervisory, public speaking, and presentation skills are essential. Fluency in English and Spanish is preferred.

About the role

This exempt position reports directly to the Production Manager and primarily works Friday to Sunday, 5:55 PM to 5:55 AM. The candidate must remain flexible to meet peak production volumes and be able to obtain and maintain Forklift, Hi-Reach, and Chemical Certifications.

Responsibilities

• Supervises assigned pod consisting of Packers, Machine Operators, Fryers, and/or seasoners.
• Involved in department interviewing, training, and evaluation of team members.
• Monitors and analyzes labor hours and crew size to efficiently run production lines.
• Assists Plant Project Coordinator and Production Managers in month-end inventory counting.
• Ensures production of quality product by upholding all processing and packaging standards.
• Executes and monitors tasks to maintain data integrity and accuracy in the ERP system.
• Works with production planning and other departments to ensure production attainment and adherence goals are achieved.
• Develops and implements methods to achieve plant performance and efficiency goals.
• Analyzes line-level performance, drives process improvements, identifies and reduces waste.
• Manages material usage and waste on assigned lines to support cost initiatives.
• Uses EAM to enter work orders and track preventative maintenance tasks.
• Monitors and analyzes RedZone for packaging and fryer efficiencies, quality checks, and downtime.
• Supports and sustains Integrated Work Systems, maintaining and communicating line-level KPIs and performance standards.
• Responsible for the safety performance of the assigned team, fostering a culture of safety and health.
• Follows and enforces all GMP and food safety practices and SQF system requirements.
• Reports and escalates food safety problems to appropriate personnel.
• Performs other duties as assigned to support company and department objectives.

Requirements

• Analytical, math, and reading skills.
• Proficiency in Microsoft Word, Excel, PowerPoint, and Outlook (Email).
• Leadership and management skills to direct packaging departments and interface with other departments.
• Interpersonal and supervisory skills necessary to lead others.
• Knowledge of packaging and processing operations to assist when needed.
• Moderate lifting and occasional skid pulling.
• Knowledge of packaging machinery preferred.
• Additional post-high school education preferred but not required.
• Strong public speaking and presentation skills required.
• Fluency in English and Spanish is preferred.

Benefits

• Medical, dental, and vision plans.
• Employer-matched 401k.
• Profit-sharing plan.
• Employee stock purchase plan.
• Supportive, caring, and inclusive work environment with opportunities for career growth.

Schedule

Friday to Sunday, 5:55 PM to 5:55 AM.