Production Maintenance Technician

Responsibilities

• Perform preventative maintenance and repairs on a variety of food production machinery, systems, and equipment
• Troubleshoot mechanical, electrical, and pneumatic issues quickly and effectively—downtime is your enemy, and you don’t let it win
• Respond to urgent maintenance calls and production interruptions with confidence and urgency
• Read and interpret blueprints, schematics, and manuals like a boss
• Use tools of the trade to get things done right the first time
• Document maintenance work, part usage, and system updates to keep things organized and audit-ready
• Collaborate with production staff and leadership to ensure minimal disruption and maximum performance
• Maintain a safe, clean, and efficient workspace—you know that a tidy shop is a productive shop

Qualifications

• A solid mechanical background, ideally with 2+ years of industrial or manufacturing maintenance experience
• Working knowledge of electrical, hydraulic, pneumatic, and mechanical systems
• Ability to troubleshoot and repair motors, conveyors, pumps, gearboxes, and other food production equipment
• Comfortable with tools, ladders, lifts, and getting your hands dirty
• Willingness to work flexible hours, including nights, weekends, and on-call shifts when needed
• Safety-first mindset with knowledge of OSHA regulations and best practices