Jobs · Management · Wisconsin

Production Lead

Crown Bakeries · Pleasant Prairie, WI · 2 wk ago
ManagementFull-time

Responsibilities

  • Monitor and enforce control plan.
  • Maintain machine checks, process checks, and document checks frequently to meet spec verification.
  • Complete a walk through of the production areas and common areas, focusing on safety, housekeeping, and 5S.
  • Monitor hourly production vs. targets and apply countermeasures as necessary.
  • Communicate ingredient inventories to ensure all materials are available.
  • Review staffing needs for the shift such as absences, new employees and onboarding.
  • Discuss quality issues: new, ongoing, and new quality alerts.
  • Walk the area to check that team members have proper PPE, supplies, and tools.
  • Work with production technicians, supervisor, co-workers and other departments to run a product smoothly.
  • Analyze root causes of production issues and develop corrective actions.
  • Facilitate line startup, start over, and changeover procedures.
  • Monitor many tasks and processes that occur at the same time. Adapt, listen, assist, and be aware of your team.
  • Handle multiple high-priority projects and assignments, work well with others in stressful situations, and meet deadlines as necessary.
  • Constantly maintain a smooth and efficient operation line.
  • Work with technology to input specifications and monitor machine functions.
  • Remove all out-of-spec product from the line, and prevent sub-standard product quality.
  • Maintain machine checks such as roller, dimension, temperature, size, and weight to product specifications frequently.
  • Follow and comply with all good manufacturing practices.
  • Follow all safety rules, policies and procedures and regulations.

Qualifications And Skills

  • A High School Diploma or Equivalent.
  • 3+ Years of leadership experience in a manufacturing environment.
  • General software/technology experience (MS Word, Excel, Access, PowerPoint).
  • Must be flexible with schedule, including start times and weekend work.
  • Willing to acquire a wide variety of skills to assist the surrounding team and fully understand the processes.
  • Motivate others, develop strong peer relationships, drive for results, managing & measuring work.
  • Train, develop, and motivate team members on job performance, quality expectations, and standardized work.
  • Able to problem solve, learn on the fly and make quality decision.
  • Must be able to work in a team environment as well as work independently.

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