Produce Associate
Position Summary
Our members value quality and freshness in their produce purchases. As a produce team member, you play a crucial role in ensuring that members and their families enjoy fresh, affordable produce. Your positive attitude and excellent customer service make a significant difference in enhancing the shopping experience.
What you'll do...
Maintain up-to-date knowledge of products and collaborate with cross-functional teams.
Provide exceptional customer service, answer questions, and greet members.
Ensure the area is clean and ready for members.
Receive and stock merchandise in an organized manner.
Manage inventory to avoid out-of-stock and overstock situations.
Be a Team Member
Understand and follow quality standards for various types of produce.
Leverage digital tools to improve sales and the shopping experience.
Work in other areas as needed to support the business.
Be an Expert
Communicate effectively and develop interpersonal skills for customer service.
Adapt to new tools and encourage their use among colleagues.
Be a Techie
Use digital tools to make immediate business decisions related to production, training, and product quality.
Drive the performance of the area by using digital tools and managing inventory.
Be an Owner
Eliminate waste and guide peers to ensure customer needs are met.
Assist customers according to company policies and procedures.
Be a Talent Ambassador
Model high-quality service and products, valuing the member's experience.
Execute the basics at the highest possible level of quality.
Comply with Company Policies
Implement related action plans and use the Open Door Policy.
Apply these principles in executing business processes and practices.
Additional Information
The hourly wage range for this position is $18.50 to $26.50.
Additional compensation may be paid in the form of premiums.
Benefits include health benefits, financial benefits, paid time off, and more.
For more information about benefits and eligibility, visit One.Walmart.
Minimum Qualifications
Must be 18 years of age or older.
Preferred Qualifications
Experience with produce.
Comfortable with change and quick adaptation to different work scenarios.
Curious and creative thinking.
Effective communication skills.