Price Chopper Evening Operations Manager

Management$23.75–$35.25/hrFull-time

Consistently provide fast, friendly, helpful, and efficient customer service at all times.
Act as Manager on Duty during evening hours in the absence of the Store Manager or Co-Manager.
Ensure that each department is staffed appropriately and operating efficiently throughout the evening.
Ensure teammates are on task and proper closing procedures are followed.
Address and resolve customer concerns, teammate issues, and operational disruptions in a timely, professional manner.
Monitor merchandising and store conditions; ensure sales floors are clean, safe, and fully stocked.
Enforce safety and sanitation standards and ensure compliance with health and safety regulations.
Support execution of in-store promotions, seasonal transitions, and merchandising resets.
Collaborate with Team Leaders and evening teammates to maintain store appearance and product availability.
Ensure teammates follow dress code, timekeeping procedures, and company policies.
Control shrink by adhering to loss prevention guidelines and enforcing store policies.
Utilize store systems and tools to manage workflows and communicate with leadership.
Perform other related duties as assigned by management and adhere to all company policies and procedures at all times.

Must be at least 18 years of age
Satisfactory performance reviews
Strong communication and leadership skills
Ability to manage others and demonstrate follow-through to achieve desired results and objectives
Ability to work independently and take initiative during non-peak management hours
High School diploma or equivalent
Available to work evenings, weekends, and holidays as required

High School diploma or equivalent
Three years experience in a grocery or retail environment, including supervisory responsibilities
Familiarity with Golub Corp. operations, systems, and procedures
College coursework or degree in business or related field

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