Preventive Maintenance Technician - Austin, Waco, Georgetown, College Station, Temple, TX

Day-to-Day Ingredients — Responsibilities

• Support an average of 40-45 restaurants.
• Work an average of 42 hours per week, Monday through Friday.
• Perform scheduled preventive maintenance on HVAC, refrigeration, commercial kitchen equipment, beverage stations and facility systems to ensure safe and reliable operation.
• Complete routine maintenance tasks, service calls, and cosmetic repairs to maintain brand standards and support daily operations.
• Perform basic troubleshooting and inspections to identify potential issues early, escalating complex or major repairs to MSC Technicians as needed.
• Execute and manage assigned maintenance work orders accurately and on time using mobile technology and work order systems, in alignment with service level expectations.
• Respond to restaurant maintenance needs and service requests to help minimize equipment downtime and operational disruptions.
• Perform maintenance tasks across electrical, plumbing, and general facility systems within defined scope.
• Maintain parts inventory, tools, and a clean, organized work environment, including company vehicle.
• Communicate effectively with Restaurant and MSC Leadership and ensure all work is performed safely and in compliance with company standards.

The Sauce — Pay & Perks

• Base compensation: $26/hr; paid weekly.
• Bonus Program that scales up to 2.5X payout potential based on company results.
• Company Vehicle and gas card provided.
• 5 weeks PTO.
• Paid Corporate Holidays.
• Paid Parental Leave.
• 401(k) match $1/$1 up to 4%.
• Competitive Medical, Dental and Vision Benefits.
• Short-term and Long-term Disability Benefits.
• Opportunities for Career Development and Growth.
• Whataburger Family Foundation - Scholarship Program (dependents eligible) and Hardship Grant Assistance.
• Tablet and phone provided.
• Discounted Meals for You and a Guest.
• Wireless Service Discounts.
• Computer & Software Discounts.
• Fitness / Gym Discounts.
• Awards and recognition for all you do.
• Retailer Celebration Program.

The Sauce — Benefits

• Whataburger is committed to providing equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, genetic information, disability, veteran status, age, or other condition or status protected by law.
• Whataburger participates in the federal E-Verify Program.

What You Bring To The Table — Required Experience

• High school diploma or GED equivalent (or equivalent work experience).
• Ability to work full-time hours and travel both locally and long distances (including air travel), to worksites, meeting sites, and other locations.
• Working knowledge of HVAC, refrigeration, electrical, and plumbing systems.
• Ability to diagnose, troubleshoot, and repair commercial kitchen and facility equipment.
• Strong problem-solving and time management skills.
• Ability to work independently in a fast-paced, multi-location environment.
• Effective communication and customer service skills.
• Valid driver’s license and ability to meet Whataburger MVR standards.
• Ability to lift up to 50 lbs and safely work on ladders and rooftops.

Extra Toppings — Desired Experience

• Environmental Protection Agency (EPA) 608 Universal Certification.