Prep Cook

Location: Sacramento, CA • Part-Time

About the role

As a Prep Cook, you will ensure the highest quality food is prepared per the exact recipe specifications at all times. You are responsible for all aspects of your assigned station: completing all items on the daily preparation list, keeping the Line Cooks stocked with basic, critical items throughout the shift, and cleaning, sanitizing, and maintaining equipment, utensils, and tools.

Responsibilities

• Complete all items on the daily preparation list
• Keep Line Cooks stocked with basic, critical items throughout the shift
• Clean, sanitize, and maintain equipment, utensils, and tools

Requirements

• 6 months restaurant experience preferred
• Ability to work positively in a fast-paced environment
• Ability to work effectively within a team
• Must be able to work quickly in a confined area and stand for extended periods of time
• Basic English reading and communication skills
• Strong attention to detail
• Knowledge of weights, measurements, volume, and cooking procedures
• Ability to lift up to 50 lbs. as needed
• Ability to work in elevated temperatures
• Continuous use of hands and arms
• Continuous bending, reaching, and twisting

Pay

$13.00 – $16.00 per hour