Prep Cook
Avery Point by Erickson Senior Living – Short Pump, VA
About the Role
Join our team as a Prep Cook if you’re passionate about food and teamwork, with culinary experience. You will contribute to our Signature Dining Programs, engaging in à la minute cooking and creating chef-inspired dishes, while working with a dedicated team in state-of-the-art kitchens and using top-notch equipment.
Responsibilities
- Assist in the consistent preparation of all food items according to proper safety and cooking techniques
- Maintain a clean and sanitized kitchen and work station
- Use your culinary talents to prepare and assemble high-quality menu items that drive resident satisfaction
Requirements
- Must be able to work some weekends and holidays
- Be able to lift and/or move objects weighing up to 50 pounds
- Ability to work in varying temperatures, from hot kitchens to cold refrigerators and freezers
Benefits
- Health, Dental, Vision, and 401k with company match (for eligible team members, in accordance with applicable state law)
- PTO and volunteer hours
- 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices
- Onsite medical centers providing wellness visits and sick care for all team members over 18 years of age
- 401k for all team members 18 and over with a company 3% match
- Growth opportunities with training and career advancement as the company expands
- Quality of life – most team members are out by 9pm
- A culture of diversity, inclusion, equity, and belonging
Pay
$17/hr - $18/hr, based on experience
Schedule
Full Time, no late nights (out by 9pm or earlier)
About the Location
Avery Point is a beautiful 94-acre continuing care retirement community located in Short Pump, Virginia, just minutes from downtown Richmond. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care.