Prep - Buffet Cook - Thunder Road Grill

About the role

Your browser does not support the video tag. The Prep/Buffet Cook is responsible for preparing food products for the prep and/or buffet area. Bosselman offers a range of benefits including paid vacation, 401K and matching contributions, health, dental, and vision insurance, short and long-term disability insurance, life insurance, and on-demand pay through PayActiv.

Responsibilities

• Reads recipes and produces products in a timely manner.
• Reads the daily prep sheet to determine production amounts.
• Places products in the hot wells once properly heated and reheats various food products and place on the line as needed.
• Stores all food products in specific size pans, covers, labels, dates and places on the line as needed.
• Clean as you go and sanitize the work area, equipment, walls and floors.
• Aids in controlling food costs.
• Observes the basic rules of kitchen safety, sanitation, and back door safety.
• Utilizes the FIFO rule to ensure proper rotation.
• Uses various cleaning chemicals in accordance with Material Safety Data Sheets (MSDS).
• Completes all daily, opening, and closing side work.
• Gets checked out by management before leaving the building.
• Provides friendly and competent customer service.
• Reports for work in a timely manner when scheduled.
• Assists with other duties, as assigned.

Requirements

• Able to work under stress.
• Able to work accurately and rapidly.
• Able to multitask.
• Must possess a positive, enthusiastic attitude.
• Must be flexible with the ability to adapt to change when required.
• Able to work with different pieces of kitchen equipment.
• Must be well groomed and follow company uniform standards.
• Must be able to work holidays and weekends.
• Must have reliable transportation and phone.
• Must be able to communicate in English.
• - If applicable, able and willing to deliver friendly, courteous, and prompt customer service.
• - Able and willing to work cooperatively with other team members.

Qualifications

• Restaurant, retail or guest service experience preferred.

Skills

• Positive, enthusiastic attitude.
• Flexibility with the ability to adapt to change.
• Ability to work with different pieces of kitchen equipment.
• Ability to communicate in English.
• - If applicable, ability to deliver friendly, courteous, and prompt customer service.
• - Ability to work cooperatively with other team members.

Benefits

Bosselman offers a variety of benefits including paid vacation, 401K and matching contributions, health, dental, and vision insurance, short and long-term disability insurance, life insurance, and on-demand pay through PayActiv.

Pay

N/A

Schedule

N/A