Planning Manager, QA/QC
Position Summary
We are seeking a highly experienced Regulatory Affairs & QA/QC Part Leader to lead regulatory compliance and product quality initiatives across the U.S., Canada, Mexico, and Latin American markets.
Key Responsibilities
Lead regulatory interpretation and compliance strategy for food products across the U.S., Canada, Mexico, and Latin American countries, ensuring alignment with evolving international regulations.
Oversee and approve product labeling to ensure full compliance with country-specific regulatory requirements while maintaining brand identity and marketing consistency.
Coincide with external expert groups on regulatory risk assessments, labeling compliance, and legal strategy.
Proactively monitor regulatory changes and assess potential business impact; translate key updates into actionable guidance for internal teams.
Serve as a regulatory lead in cross-functional teams, collaborating with R&D, Marketing, and Sales to drive successful product launches and continuous improvement.
Act as a key liaison with food safety and quality assurance teams at major mainstream and ethnic partners/channels to ensure compliance and address product-related inquiries.
Manage regulatory documentation for product, manufacturer, and warehouse registrations.
Ensure food safety system compliance, including FSVP, GFSI-aligned programs, and relevant country-specific import/export requirements.
Ensure timely maintenance of all import permits, product registrations, and export certificates coordinating with authorities and customs brokers.
Analyze customer VOCs to support quality improvement and cross-functional communication.
Demonstrate strong data management and reporting skills.
Lead and mentor junior team members, providing guidance, project oversight, and professional development support.
Requirements
At least 9 years of work experience with food, cosmetics, pharmaceutical or manufacturing field preferred.
Knowledge of the regulations of FDA/USDA and custom matter.
Basic understanding of GMP and food production fundamentals.
Strong communication skills.
FSVP Computer literacy (Excel, Word etc.).
Bilingual (English/Korean- preferred).
Pay
The base salary for this position is between $90,000.00 and $115,000.00 per year. Actual compensation will depend on a variety of factors, including qualifications, experience, and location.
Benefits
Annual incentive bonus
Medical/dental/vision insurance
Life insurance
PTO/FTO
A 401(k) plan with company match
About Samyang America
Samyang America stands as the #1 Gen Z brand, boldly shaping the future of food culture with innovative flavors, viral trends, and unforgettable brand experiences. We don’t just create food - we craft moments that spark excitement, inspire connection, and celebrate bold individuality. Our mission is to bring daring, delicious products to the market that resonate deeply with the next generation of food lovers. From iconic spicy noodles to creative new launches, we are driven by passion, creativity, and a commitment to pushing the boundaries of taste and culture. At Samyang America, you’ll join a dynamic team that thrives on innovation, collaboration, and a shared love for bold flavor experiences. We value fresh ideas, energetic spirit, and the courage to lead trends rather than follow them.