Jobs · Manufacturing · Massachusetts

Pastry Chef

Fidelity Investments · Boston, MA · 3 wk ago
On-siteManufacturing$74k–$141k/yrFull-time

Fidelity will not provide immigration sponsorship for this position.

About the Role

We are looking for an ambitious Pastry Chef to join our team in Boston, MA. You will drive menu innovation, ensure flawless execution of our pastry and bread programs, and elevate our dining experience. Your outstanding skills will help build visually compelling and technically detailed desserts that reflect our culinary identity.

Responsibilities

  • Lead and innovate the pastry program, including plated desserts, bread, and ice cream production.
  • Ensure flawless execution of pastry and bread programs in a high-volume, fine dining environment.
  • Develop dessert narratives that complement savory menus.
  • Collaborate with savory chefs and the culinary team to guarantee smooth service and transitions.
  • Maintain proficiency in administrative kitchen functions and local food safety regulations.
  • Stay current with outstanding pastry trends and plating techniques.

Requirements

  • Fine dining experience preferred; Michelin experience is highly regarded.
  • Advanced skills in sugar and chocolate work, laminated doughs, and plated dessert composition.
  • Experience with sourdough bread programs and ice cream production.
  • Knowledge of allergens and dietary restrictions.
  • ServSafe Certification required within 30 days of hire.
  • Strong leadership and communication skills within a diverse culinary team.
  • GED or equivalent experience required; college preferred.

About the Team

We are a collaborative and inclusive team passionate about culinary excellence. Our environment encourages innovation and creativity, where every contribution counts. As a Pastry Chef, you will work alongside savory chefs and the broader culinary team to craft outstanding culinary moments for our guests.

Work Arrangement

Fidelity is transitioning to a full-time onsite working model through a phased rollout. This position requires 100% onsite presence in Boston, MA. Onsite expectations may evolve as the rollout continues.

Pay

The base salary range for this position is $74,000–$141,000 USD per year. Placement in the range will vary based on job responsibilities, geographic location, candidate’s relevant experience, and other factors. Base salary is part of a total compensation package that may also include bonus or variable compensation, depending on eligibility.

Benefits

  • Comprehensive health care coverage and emotional well-being support.
  • Market-leading retirement benefits.
  • Generous paid time off and parental leave.
  • Charitable giving employee match program.
  • Educational assistance, including student loan repayment, tuition reimbursement, and learning resources to develop your career.

Similar jobs

Pastry Chef

Bianca Los AngelesCulver City, CA· Today
Managementapply on culinaryagents.com

Pastry Chef

BiancaCulver City, CA· Yesterday
Productapply on culinaryagents.com

Pastry Chef

Snoqualmie Casino & HotelSnoqualmie, WA· Yesterday
Manufacturing$78k–$86k/yrapply on recruiting.paylocity.com

Pastry Chef

Buck & RiderPhoenix, AZ· 1 mo ago
Manufacturingapply on recruiting.paylocity.com

Pastry Chef

Preserve Life CorpDouglasville, GA· 2 mo ago
Management$20–$28/hrapply on preserve-life-corp.careerplug.com

Pastry Chef

SodexoCincinnati, OH· 2 mo ago
Management$22/hrapply on sodexo.paradox.ai