Part-Time Shift Manager

About the Role

Managers lead shifts every week, ensuring customers receive a fast, accurate, and friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to maintain great Quality, Service, and Cleanliness. Shift Managers perform a variety of tasks, including planning for each shift, monitoring performance, taking action to meet McDonald’s standards, ensuring safety and security, and communicating with the next Shift Manager to prepare them for their shift.

Shift Managers may also help meet targets during their shifts and assist assigned Departments in achieving their goals.

Responsibilities

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Requirements

• Previous leadership experience is preferred, ideally within a restaurant, retail, or hospitality environment.
• Positive team player with a flexible schedule and a passion for working in a fast-paced environment.
• Must be 18 years or older.

Benefits

• Paid time off (PTO)
• Education through Archways to Opportunity, including opportunities to earn a High School degree, college tuition assistance, and English classes as a second language
• Medical, dental, and vision coverage
• Performance Bonus

Competitive pay.

Additional Information

This job posting is for a position at a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is a separate company and employer, responsible for all employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling. McDonald’s USA has no involvement in employment decisions at this restaurant.