Part Time - Server

Responsibilities

• Greet guests warmly and provide attentive service.
• Suggestively sell drinks, appetizers, and desserts.
• Accurately take and enter orders into the POS system.
• Deliver food promptly and check on guests throughout their visit.
• Clear tables and process payments efficiently.
• Maintain food safety standards and ensure excellent guest experiences.

Qualifications & Skills

• Must meet minimum age and work authorization requirements.
• Ability to bend, reach, lift up to 30 pounds, and stand for extended periods.
• Strong team player with attention to detail and multitasking skills.
• Physical stamina and commitment to exceptional customer service.

Key Duties

• Provide exceptional customer service and ensure guest satisfaction.
• Handle orders efficiently and maintain a smooth workflow.

Physical Requirements

Ability to perform job functions safely. Accommodations are available for individuals with disabilities.

Training & Growth

Training and career growth opportunities are available.