Part Time - Dietitian

Responsibilities

• Provide personalized nutritional assessments and develop tailored care plans to support patient recovery and wellness.
• Deliver nutritional education to patients and healthcare teams to promote optimal health outcomes.
• Collaborate with interdisciplinary teams to integrate dietary strategies into overall care plans.
• Monitor and adjust nutritional interventions based on patient progress and needs.
• Support both inpatient and home health care settings, ensuring seamless nutritional support across environments.

Qualifications & Skills

• Relevant degree in dietetics, nutrition, or related field.
• Licensed or registered as required by governing bodies.
• Excellent communication and interpersonal skills.
• Ability to assess nutritional needs and design effective care plans.
• Experience working in diverse healthcare settings preferred.