Part Time Dietitian

Schedule

3 days per week – approximately 24 hours per week. Rare weekend coverage.

About the Hospital

Spooner Health is a 25‑bed critical access hospital offering wound care, rehabilitation, infusion services, respiratory therapy, and home care.

Responsibilities

• Assess patients' nutritional status and develop individualized nutrition plans based on medical history, current health status, and specific needs.
• Provide education and counseling to patients and their families on proper nutrition, healthy eating habits, and lifestyle changes.
• Collaborate with healthcare teams to develop and implement clinical protocols and best practices for nutrition care.
• Monitor patients' progress and modify nutrition plans as needed.
• Stay up‑to‑date with the latest research and developments in clinical nutrition.
• Adapt to changing job duties as assigned without formal notice.

Qualifications

• Bachelor's or master's degree in nutrition or a related field.
• Registered Dietitian (RD) certification.
• At least one year of clinical experience preferred.
• Licensed Dietitian status in Wisconsin or ability to obtain within 6 months of hire.
• Strong leadership, interpersonal, and communication skills.
• Ability to work collaboratively and effectively with interdisciplinary healthcare teams.
• Passion for improving patient outcomes through high‑quality nutrition care.

Work Environment

Conditions of employment may include busy hospital and outpatient settings, ranging from patient rooms and floors to kitchen and serving areas.

About Aramark

Aramark Healthcare+ is dedicated to developing new skills and making a positive impact for employees and customers. The company serves millions of guests worldwide through food and facilities, emphasizing service, community, and professional growth.