Part Time Cook/Server

Responsibilities

• Take meal/drink orders and serve meals in a friendly and timely manner
• Assure residents and guests are satisfied with their meals
• Maintain knowledge of all specials and general description of all food items
• Maintain all side stations and dining areas
• Follow daily and weekly cleaning schedules
• PRACTICE all safety and loss prevention procedures
• SET-UP and CLEAN the Dining Room while maintaining or exceeding hospitality and service standards

Qualifications

• Must enjoy working with seniors
• Ability to interact with guests, residents and staff in a courteous and friendly manner
• Ability to respond promptly to resident needs
• Ability to balance team and individual responsibilities
• Ability to work flexible hours as needed including weekends