Part Time - Campus Dining Dish Room Attendant

Compensation

Pay Rate: $20.00 per hour

Summary

Employee will be required to work alone and as a team member under moderate conditions to maintain cleanliness of dishes, pots, pans and general dish room area.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Retrieve all dishes, pots, pans, utensils and other items from kitchen and other areas and ensure all are washed and sanitized in a timely manner throughout the shift.
• Learn and operate all aspects of a high temperature dish washing machine.
• Clean/sanitize, empty trash, sweep, and maintain cleanliness of the dish room/area.
• Adhere to company sanitation procedures.
• Observes all safety and company rules and guidelines.
• Must comply with and ensure continued, consistent compliance with all company policies, and federal, state, and local laws/regulations including but not limited to: employment, safety, and health.
• Other duties as assigned.

Job Requirements

• Minimum Education, Training and Experience Required: High School Diploma or General Education Development (GED) degree; or equivalent combination of education and experience.
• Minimum Qualifications or Standards Required to Perform Essential Job Functions: Must be able to work independently and as part of a team with co-workers and kitchen staff/management, have the ability to learn and operate dish machines.
• Reasoning Ability: Must be able to apply common-sense understanding to carry out general written or oral instruction.
• Manual Dexterity: Requires the ability to use a variety of equipment and utensils.
• Physical Communication: Must have the ability to talk/expressing and/or exchanging ideas and hear/perceiving sounds.
• Physical Demands: While performing the duties of this job, the employee is frequently required to stand, walk, reach, bend, stoop, wipe, and move throughout the dish room for up to 8 hours. Must be able to handle objects, utensils, tools and controls. Must be able to move, lift or carry heavy objects or materials up to 50 pounds.

WORKING CONDITIONS AND HAZARDS

• While performing the duties of this job, the employee is frequently required to stand, walk, reach, bend, stoop, wipe, and move throughout the dish room for up to 8 hours.
• Work is regularly performed in a dish room area that frequently exposes employee to cleaning compounds, chemicals and humid temperatures.
• The noise level in the work environment is usually high.
• This position requires on-site presence due to the scope of the duties, and it would not be eligible for remote work.

SUPPLEMENTAL INFORMATION

• Candidates must be available to work a flexible schedule based on operational needs.
• This may include opening, mid-day, and closing shifts, as well as night shifts, weekends, and holidays throughout the year.

Background Check Information

• A background check will be conducted after a conditional offer of employment is extended by the company and accepted by the applicant and must be satisfactorily completed prior to any applicant beginning work in a full-time, part-time non-student, or sensitive student capacity with Aztec Shops Ltd.
• The background check may include, at minimum, verification of education and employment histories, criminal records, national sex offender registry check, and references.
• Additionally, based on the nature and scope of the position, the background check may also include a credit report, motor vehicle report, and verification of professional licenses.
• Failure to answer background check questions honestly, and satisfactorily complete the background check may affect the employment status of applicants or continued employment of current Aztec Shops employees who apply for promotional positions which require a background check.