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Jobs · Manufacturing · Washington

Part-Time Bartender (Seasonal) | The Lodge at St. Edward Park

Columbia Hospitality · Kenmore, WA · Yesterday
Manufacturing$17.13/hrPart-time

About the role

Create connections. Craft cocktails. You are responsible for preparing and serving inspired drinks while delivering distinctive experiences for guests. You are the charming individual that impresses guests with your beverage expertise and techniques in an unmatched, expertly maintained atmosphere.

Responsibilities

  • Prepare and serve inspired drinks
  • Deliver distinctive guest experiences
  • Demonstrate beverage expertise and techniques
  • Maintain an expertly maintained bar atmosphere

Requirements

  • At least one year of related education, training and/or experience
  • Ability to perform essential functions on the computerized Point of Sale system
  • Working knowledge and ability to mix and serve a wide variety of drinks
  • Working knowledge of the proper operation of all bar equipment
  • Working knowledge of applicable liquor laws and regulations
  • Working knowledge of standard cash handling procedures
  • Current State Food Handler’s License and State Mixologist Permit required

Benefits

  • Medical, Dental, Vision, Disability, 401K
  • HSA/FSA Plans with employer contribution
  • Paid Time Off & Holiday Pay
  • Employee Assistance Program
  • “Columbia Cares” Volunteer Opportunities
  • Committee Participation Opportunities (Fun, Philanthropic, Diversity/Equity/Inclusion)
  • Task Force Work Opportunities (Grow your career in idyllic locations across the globe)
  • Online Learning Platform to Help You Grow
  • Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions)
  • Discounted Lodging, Dining, Spa, Golf, and Retail
  • Referral Bonus
  • Get Paid Daily

Pay

  • Hourly Pay: $17.13
  • Tip/Tip Pooling Eligible

Schedule

  • Eligibility of perks is dependent upon job status

Where you’ll work

The Lodge at St. Edward Park is located in one of Washington's most-visited state parks. The hotel is surrounded by a beautiful natural setting, including the enticing waters of Lake Washington, lush greenery, and an abundance of walking trails. The hotel, housed in a historic seminary, opened in May 2021. Home to 84 distinguished guestrooms and suites, each has been thoughtfully designed to blend the original character with modern touches. Amenities include a farm-to-table restaurant, two bars, full-service spa, a fitness center and more.

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