Pantry Worker

About the role

Columbia Dining Services is a dynamic, progressive department in an exciting, fun environment with a customer-focused culture. We have an immediate opening for a Pantry Worker.

Responsibilities

• Serves the menu of the day in the manner prescribed by Dining Services.
• Orders, receives, and stores necessary food and supplies and maintains related records.
• Complies with the rules of Dining Services in regard to production and serving.
• Uses and maintains tools and equipment in a proper manner, including, but not limited to, steamtables, coffee brewing equipment and food display cases.
• Cleans, prepares, and keeps in order the area and equipment used in the job and other areas as assigned by the Manager.
• Observes and practices safety standards.
• Performs related duties as required or assigned within the job classification.

Requirements

High School Diploma and/or its equivalent.

Qualifications

N/A

Skills

N/A

Benefits

N/A

Pay

The salary of the finalist selected for this role will be set based on a variety of factors, including but not limited to departmental budgets, qualifications, experience, education, licenses, specialty, and training.

Schedule

Monday - Friday, 2:45pm - 10:45pm