Jobs · Manufacturing · Oregon

GROCERY/CLERK

Fred Meyer · The Dalles, OR · 1 wk ago
ManufacturingPart-time

Responsibilities

  • Absorb and maintain a safe and clean environment to encourage customer return.
  • Achieve and exceed sales and profit goals set by the department manager.
  • Maintain and monitor all established quality assurance standards.
  • Embrace the Customer 1st strategy and encourage associates to provide excellent customer service.
  • Display a positive attitude and promote trust and respect among associates.
  • Answer questions regarding products sold within the department and throughout the store.
  • Gain and maintain knowledge of products sold within the department and respond to customer inquiries.
  • Offer product samples to help customers discover new items or products they inquire about.
  • Inform customers of dairy specials.
  • Provide customers with fresh products that they have ordered.
  • Recommend items to customers to ensure they get the products they want and need.
  • Check product quality to ensure freshness.
  • Review "sell by" dates and take appropriate action.
  • Label, stock, and inventory department merchandise.
  • Report product ordering/shipping discrepancies to the department manager.
  • Stay current with present, future, seasonal, and special ads.
  • Adhere to all food safety regulations and guidelines.
  • Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained.
  • Reinforce safety programs by complying with safety procedures and identifying unsafe conditions.
  • Notify management of customer or employee accidents.
  • Report all safety risks, or issues, and illegal activity, including: robbery, theft or fraud.

Qualifications

  • Minimum ability to handle stressful situations.
  • Effective communication skills.
  • Knowledge of basic math (counting, addition, and subtraction).
  • Desired retail experience.
  • Ability to work cooperatively in a high-paced and sometimes stressful environment.
  • Ability to manage conflict in a reasonable, non-confrontational, and cooperative manner.
  • Ability to act with honesty and integrity regarding customer and business information.
  • Ability to follow directions and seek assistance when necessary to resolve customer and business issues.
  • Ability to provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults.

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